Wednesday, October 15, 2008
persimmons & walnuts
When I was growing up my grandmother had a black walnut tree. We were paid 10 cents to pick them. I found these along with the persimmons at the Farmers' Market for $1 a pound....quite a bargain...there are lots of walnuts in one pound. I found a nutcracker, placed them on a Tuscan yellow hem-stitched napkin and started to sample them. Sophie helped in the cracking. Good doggie, Sophie!
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1 comment:
Love the combination of the persimmons & walnuts. I bet you could make a delicious pie using those two ingredients, etc.
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