Saturday, September 13, 2008

lemon curd cake


lemon curd cake
Originally uploaded by cabanagirl
Whitney's birthday cake!
Lemon curd cake from Martha Stewart's BAKING HANDBOOK (p. 153, lemon curd= P.390. lemon swiss meringue buttercream frosting p 386
It will take 20 eggs, 2 lbs of butter, 9 lemons and most of the day. It was yummy!

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